Table Service
Todd English's bluezoo
Walt Disney World Dolphin Hotel
Price range
$$$
Pricey
Reservations
Easy — book a few days ahead
Type
Table Service
Seafood, Contemporary American
Todd English's bluezoo is a dramatic seafood restaurant in the Walt Disney World Dolphin designed by award-winning architect Jeffrey Beers, with a deep-blue, underwater-inspired interior and a menu of sashimi-quality fish, grilled seafood towers, and a raw bar that makes it one of the most visually striking restaurants at any Disney resort.
Tips and reservation advice for Todd English's bluezoo at Walt Disney World Dolphin Hotel. Must try: Wood-roasted fish.
Must try
Wood-roasted fish; oysters on the half shell; tuna tartare; lobster bisque
Insider Tip
Todd English's bluezoo is a sleek, modern seafood restaurant at the Dolphin hotel that consistently punches above its marketing visibility. The aquatic blue lighting and open kitchen create an energetic atmosphere. As a Swan/Dolphin restaurant it books through OpenTable rather than Disney's system — reservations are typically easier to get than comparable EPCOT-adjacent restaurants. Book 2–3 weeks out for dinner.
Best for
Last updated: August 2026
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