The imposing stone facade of the Canada Pavilion's Château Frontenac-inspired building at EPCOT photographed at twilight, the multi-story chateau with green copper steepled roofs rising above rocky outcroppings where the Le Cellier sign marks the entrance below.

Table Service

Le Cellier Steakhouse

EPCOT · World Showcase — Canada

Photo: Darren Wittko from USA / Wikimedia Commons / CC BY 2.0

Price range

$$$$

Splurge

Reservations

Book at exactly 60 days, 7am ET

Type

Table Service

Canadian / Steakhouse

All restaurants

Le Cellier Steakhouse is one of EPCOT's most popular and hardest-to-book restaurants, tucked beneath the Canada Pavilion like a cozy stone wine cellar with an intimate, hushed atmosphere. It's best known for prime Canadian beef, a legendary cheddar cheese soup that regulars treat as non-negotiable, and a depth of steak cuts that consistently earns it top marks among WDW table-service options.

Tips and reservation advice for Le Cellier Steakhouse at EPCOT. Must try: Filet mignon.

Must try

Filet mignon; Canadian cheddar cheese soup (a WDW legend)

Insider Tip

The Canadian cheddar cheese soup is one of the most-discussed dishes in all of Disney World. Consistently ranked as the best restaurant at EPCOT. Book 60 days out at 7am. Underground wine cellar setting is cozy and unique.

Best for

adultsteensseniors

Last updated: July 2026

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