The hushed elegance of The Dining Room at Victoria & Albert's — damask walls glowing amber under wall sconces, a gilded frame surrounding an arrangement of roses and gladioli, and crystal decanters set out on a marble sideboard in the Michelin-starred dining room.

Table Service

The Dining Room at Victoria & Albert’s

Magic Kingdom

Haydn Blackey / Wikimedia Commons (CC BY-SA 2.0) — https://commons.wikimedia.org/wiki/File:Victoria%20%26%20Albert%27s%20Restaurant%20Grand%20Floridian%20mirror.jpg

Price range

$$$$

Splurge

Reservations

Book at exactly 60 days, 7am ET

Type

Table Service

Contemporary American, Classic European, Fine dining

All restaurants

Victoria & Albert's at the Grand Floridian is Walt Disney World's most prestigious restaurant — a Michelin-starred, AAA Five Diamond institution where a 10-plus-course prix fixe dinner unfolds over three to four hours, served by a team of personal butlers in a hushed, 65-seat dining room. It was one of the first Florida restaurants to earn a Michelin star when the Guide launched its Florida edition, and reservations open six months in advance and disappear within minutes.

Tips and reservation advice for The Dining Room at Victoria & Albert’s at Magic Kingdom. Must try: Multi-course seasonal prix fixe tasting menu.

Must try

Multi-course seasonal prix fixe tasting menu; wine pairings; caviar service; Chef's Table experience

Insider Tip

Victoria & Albert's is one of the finest restaurants in North America — a AAA Five Diamond, Forbes Five Star experience with a nightly prix fixe menu of 7–10 courses. Jackets required for men (loaner jackets available). Book at exactly 60 days at 7am ET; this is the single hardest reservation at Walt Disney World. The Chef's Table (private dining in the kitchen) is booked separately and even harder to get. Do not go in expecting a Disney experience — this is world-class fine dining.

Best for

adultsseniors

Last updated: May 2026

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